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kid-friendly snacks

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Donna Hay’s Anzac Biscuits

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Donna Hay’s Anzac Biscuits

This Anzac day, whip up a batch of these traditional war-time biscuits – also known as ’tiles’. Golden, chewy and delightfully tasty, try them fresh from the oven while they’re still toasty-warm and soft in the middle.

anzac..
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Scrumptious Lunchbox Scrolls

Recipe: Lucy Nunes                                                                   
Photography: Sam McAdam     
Recipe and image from http://www.taste.com.au/   

Too good to resist, these savoury, oven-baked scrolls will..

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Super Sandwich Sushi

 Recipe: Liz Macri                                                                              
Photography: Steve Brown
Recipe and image from http://www.taste.com.au/

Don’t subject your kids to the same bland, boring..

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